Omega-3 polyunsaturated fatty acids attenuate inflammatory activation and alter differentiation in human adipocytes.

Ferguson JF, Roberts-Lee K, Borcea C, Smith HM, Midgette Y, Shah R
J Nutr Biochem. 2019 64: 45-49

PMID: 30428424 · PMCID: PMC6363876 · DOI:10.1016/j.jnutbio.2018.09.027

MeSH Terms (14)

Adipocytes Cell Differentiation Cells, Cultured Coculture Techniques Docosahexaenoic Acids Eicosapentaenoic Acid Fatty Acids, Omega-3 Humans Inflammation Leukocytes Lipid Droplets Lipopolysaccharides Macrophages Obesity

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