Residency and specialties training in nutrition: a call for action.

Lenders CM, Deen DD, Bistrian B, Edwards MS, Seidner DL, McMahon MM, Kohlmeier M, Krebs NF
Am J Clin Nutr. 2014 99 (5 Suppl): 1174S-83S

PMID: 24646816 · PMCID: PMC3985219 · DOI:10.3945/ajcn.113.073528

Despite evidence that nutrition interventions reduce morbidity and mortality, malnutrition, including obesity, remains highly prevalent in hospitals and plays a major role in nearly every major chronic disease that afflicts patients. Physicians recognize that they lack the education and training in medical nutrition needed to counsel their patients and to ensure continuity of nutrition care in collaboration with other health care professionals. Nutrition education and training in specialty and subspecialty areas are inadequate, physician nutrition specialists are not recognized by the American Board of Medical Specialties, and nutrition care coverage by third payers remains woefully limited. This article focuses on residency and fellowship education and training in the United States and provides recommendations for improving medical nutrition education and practice.

MeSH Terms (8)

Education, Medical Humans Internship and Residency Nutritional Sciences Nutrition Therapy Physicians United States Workforce

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