Propagation of protein glycation damage involves modification of tryptophan residues via reactive oxygen species: inhibition by pyridoxamine.

Chetyrkin SV, Mathis ME, Ham AJ, Hachey DL, Hudson BG, Voziyan PA
Free Radic Biol Med. 2008 44 (7): 1276-85

PMID: 18374270 · DOI:10.1016/j.freeradbiomed.2007.09.016

MeSH Terms (15)

Animals Chickens Glycation End Products, Advanced Hydroxyl Radical Hyperglycemia Models, Biological Models, Chemical Muramidase Oxidative Stress Proteins Pyridoxamine Reactive Oxygen Species Spectrophotometry, Ultraviolet Superoxides Tryptophan

Connections (6)

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