Fish oil increases cholesterol storage in white adipose tissue with concomitant decreases in inflammation, hepatic steatosis, and atherosclerosis in mice.

Saraswathi V, Gao L, Morrow JD, Chait A, Niswender KD, Hasty AH
J Nutr. 2007 137 (7): 1776-82

PMID: 17585030 · DOI:10.1093/jn/137.7.1776

MeSH Terms (13)

Adiponectin Adipose Tissue, White Animals Atherosclerosis Cholesterol Diet Fatty Liver Fish Oils Inflammation Macrophages Mice Mice, Knockout Receptors, LDL

Connections (3)

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