Unusual susceptibility of heme proteins to damage by glucose during non-enzymatic glycation.

Cussimanio BL, Booth AA, Todd P, Hudson BG, Khalifah RG
Biophys Chem. 2003 105 (2-3): 743-55

PMID: 14499930 · DOI:10.1016/s0301-4622(03)00100-5

MeSH Terms (15)

Animals Cattle Free Radicals Glucose Glycation End Products, Advanced Glycosylation Hemeproteins Hemoglobins Horses Humans Hydrogen Peroxide Iron Myoglobin Oxidation-Reduction Spectrum Analysis

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