Choose a variety of grains daily, especially whole grains: a challenge for consumers.

Kantor LS, Variyam JN, Allshouse JE, Putnam JJ, Lin BH
J Nutr. 2001 131 (2S-1): 473S-86S

PMID: 11160579 · DOI:10.1093/jn/131.2.473S

MeSH Terms (12)

Commerce Data Collection Edible Grain Food Labeling Food Supply Guidelines as Topic Health Knowledge, Attitudes, Practice Humans Nutrition Policy Nutrition Surveys Socioeconomic Factors United States

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