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The publication data currently available has been vetted by Vanderbilt faculty, staff, administrators and trainees. The data itself is retrieved directly from NCBI's PubMed and is automatically updated on a weekly basis to ensure accuracy and completeness.

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Results: 1 to 5 of 5

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FEMA GRAS assessment of natural flavor complexes: Cinnamomum and Myroxylon-derived flavoring ingredients.
Rietjens IMCM, Cohen SM, Eisenbrand G, Fukushima S, Gooderham NJ, Guengerich FP, Hecht SS, Rosol TJ, Davidsen JM, Harman CL, Murray IJ, Taylor SV
(2020) Food Chem Toxicol 135: 110949
MeSH Terms: Animals, Cell Line, Cinnamomum, Consumer Product Safety, Flavoring Agents, Humans, Myroxylon, No-Observed-Adverse-Effect Level, Oils, Volatile, Plant Extracts, Risk Assessment
Added March 3, 2020
0 Communities
1 Members
0 Resources
MeSH Terms
FEMA GRAS assessment of natural flavor complexes: Mint, buchu, dill and caraway derived flavoring ingredients.
Cohen SM, Eisenbrand G, Fukushima S, Gooderham NJ, Guengerich FP, Hecht SS, Rietjens IMCM, Bastaki M, Davidsen JM, Harman CL, McGowen MM, Taylor SV
(2020) Food Chem Toxicol 135: 110870
MeSH Terms: Biological Products, Flavoring Agents, Plant Extracts, Plants, United States, United States Food and Drug Administration
Added March 3, 2020
0 Communities
1 Members
0 Resources
MeSH Terms
Updated procedure for the safety evaluation of natural flavor complexes used as ingredients in food.
Cohen SM, Eisenbrand G, Fukushima S, Gooderham NJ, Guengerich FP, Hecht SS, Rietjens IMCM, Davidsen JM, Harman CL, Taylor SV
(2018) Food Chem Toxicol 113: 171-178
MeSH Terms: Flavoring Agents, Food Industry, Food Safety, Humans, Toxicity Tests, United States
Added March 14, 2018
0 Communities
1 Members
0 Resources
6 MeSH Terms
Safety evaluation of substituted thiophenes used as flavoring ingredients.
Cohen SM, Fukushima S, Gooderham NJ, Guengerich FP, Hecht SS, Rietjens IM, Smith RL, Bastaki M, Harman CL, McGowen MM, Valerio LG, Taylor SV
(2017) Food Chem Toxicol 99: 40-59
MeSH Terms: Consumer Product Safety, Flavoring Agents, Humans, No-Observed-Adverse-Effect Level, Thiophenes, Toxicity Tests, United States, United States Food and Drug Administration
Added March 14, 2018
0 Communities
1 Members
0 Resources
8 MeSH Terms
GRASr2 evaluation of aliphatic acyclic and alicyclic terpenoid tertiary alcohols and structurally related substances used as flavoring ingredients.
Marnett LJ, Cohen SM, Fukushima S, Gooderham NJ, Hecht SS, Rietjens IM, Smith RL, Adams TB, Bastaki M, Harman CL, McGowen MM, Taylor SV
(2014) J Food Sci 79: R428-41
MeSH Terms: Alcohols, Animals, Diet, Flavoring Agents, Food Industry, Humans, Mutagens, No-Observed-Adverse-Effect Level, Safety, Terpenes, Toxicity Tests
Added June 1, 2014
0 Communities
1 Members
0 Resources
11 MeSH Terms