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The publication data currently available has been vetted by Vanderbilt faculty, staff, administrators and trainees. The data itself is retrieved directly from NCBI's PubMed and is automatically updated on a weekly basis to ensure accuracy and completeness.

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Results: 1 to 10 of 38

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Oxidation of Flavone, 5-Hydroxyflavone, and 5,7-Dihydroxyflavone to Mono-, Di-, and Tri-Hydroxyflavones by Human Cytochrome P450 Enzymes.
Nagayoshi H, Murayama N, Kakimoto K, Tsujino M, Takenaka S, Katahira J, Lim YR, Kim D, Yamazaki H, Komori M, Guengerich FP, Shimada T
(2019) Chem Res Toxicol 32: 1268-1280
MeSH Terms: Cytochrome P-450 Enzyme System, Flavones, Flavonoids, Humans, Molecular Structure, Oxidation-Reduction
Added March 3, 2020
0 Communities
1 Members
0 Resources
6 MeSH Terms
Cytochrome P450 2A6 and other human P450 enzymes in the oxidation of flavone and flavanone.
Kakimoto K, Murayama N, Takenaka S, Nagayoshi H, Lim YR, Kim V, Kim D, Yamazaki H, Komori M, Guengerich FP, Shimada T
(2019) Xenobiotica 49: 131-142
MeSH Terms: Chromatography, Liquid, Cytochrome P-450 CYP2A6, Cytochrome P-450 Enzyme System, Flavanones, Flavones, Humans, Kinetics, Mass Spectrometry, Molecular Docking Simulation, Oxidation-Reduction
Added March 14, 2018
0 Communities
1 Members
0 Resources
10 MeSH Terms
7,8-benzoflavone binding to human cytochrome P450 3A4 reveals complex fluorescence quenching, suggesting binding at multiple protein sites.
Marsch GA, Carlson BT, Guengerich FP
(2018) J Biomol Struct Dyn 36: 841-860
MeSH Terms: Benzoflavones, Binding Sites, Cytochrome P-450 CYP3A, Fluorescence, Humans, Kinetics, Ligands, Models, Chemical, Oxidation-Reduction, Protein Binding, Spectrometry, Fluorescence, Substrate Specificity
Added March 14, 2018
0 Communities
1 Members
0 Resources
12 MeSH Terms
Dietary isoflavones, urinary isoflavonoids, and risk of ischemic stroke in women.
Yu D, Shu XO, Li H, Yang G, Cai Q, Xiang YB, Ji BT, Franke AA, Gao YT, Zheng W, Zhang X
(2015) Am J Clin Nutr 102: 680-6
MeSH Terms: Adult, Aged, Asians, Case-Control Studies, Chromatography, High Pressure Liquid, Diet, Female, Follow-Up Studies, Humans, Isoflavones, Middle Aged, Multivariate Analysis, Nutrition Assessment, Prospective Studies, Risk Factors, Soybeans, Stroke, Surveys and Questionnaires
Added May 4, 2017
0 Communities
3 Members
0 Resources
18 MeSH Terms
Dietary isoflavone intake is associated with evoked responses to inflammatory cardiometabolic stimuli and improved glucose homeostasis in healthy volunteers.
Ferguson JF, Ryan MF, Gibney ER, Brennan L, Roche HM, Reilly MP
(2014) Nutr Metab Cardiovasc Dis 24: 996-1003
MeSH Terms: Adolescent, Adult, African Americans, Anti-Inflammatory Agents, Antioxidants, Blood Glucose, Body Mass Index, Cardiovascular Diseases, Female, Healthy Volunteers, Homeostasis, Humans, Inflammation, Insulin Resistance, Isoflavones, Linear Models, Lipopolysaccharides, Male, Middle Aged, Nutrition Surveys, Phytoestrogens, Protein-Tyrosine Kinases, Randomized Controlled Trials as Topic, Soy Foods, Tumor Necrosis Factor-alpha, Whites, Young Adult
Added January 20, 2015
0 Communities
1 Members
0 Resources
27 MeSH Terms
Intake of specific nonfermented soy foods may be inversely associated with risk of distal gastric cancer in a Chinese population.
Kweon SS, Shu XO, Xiang Y, Cai H, Yang G, Ji BT, Li H, Gao YT, Zheng W, Epplein M
(2013) J Nutr 143: 1736-42
MeSH Terms: Adult, Aged, Asians, China, Diet, Female, Follow-Up Studies, Humans, Isoflavones, Male, Middle Aged, Nutrition Assessment, Postmenopause, Proportional Hazards Models, Prospective Studies, Reproducibility of Results, Risk Factors, Soy Foods, Soybean Proteins, Stomach Neoplasms, Surveys and Questionnaires
Added March 5, 2014
0 Communities
4 Members
0 Resources
21 MeSH Terms
Soy food consumption and lung cancer risk: a meta-analysis using a common measure across studies.
Wu SH, Liu Z
(2013) Nutr Cancer 65: 625-32
MeSH Terms: Confidence Intervals, Databases, Factual, Diet, Humans, Isoflavones, Lung Neoplasms, Odds Ratio, Risk Assessment, Risk Factors, Smoking, Soy Foods, Soybean Proteins
Added May 4, 2017
0 Communities
1 Members
0 Resources
12 MeSH Terms
Soy food intake and risk of lung cancer: evidence from the Shanghai Women's Health Study and a meta-analysis.
Yang G, Shu XO, Chow WH, Zhang X, Li HL, Ji BT, Cai H, Wu S, Gao YT, Zheng W
(2012) Am J Epidemiol 176: 846-55
MeSH Terms: Adult, Aged, China, Eating, Female, Humans, Isoflavones, Lung Neoplasms, Middle Aged, Neoplasm Invasiveness, Proportional Hazards Models, Prospective Studies, Risk, Risk Factors, Soy Foods
Added March 7, 2014
0 Communities
3 Members
0 Resources
15 MeSH Terms
Urinary isoflavonoids and risk of coronary heart disease.
Zhang X, Gao YT, Yang G, Li H, Cai Q, Xiang YB, Ji BT, Franke AA, Zheng W, Shu XO
(2012) Int J Epidemiol 41: 1367-75
MeSH Terms: Adult, Aged, Alcohol Drinking, Biomarkers, Body Weights and Measures, China, Coronary Disease, Diet, Female, Humans, Isoflavones, Male, Middle Aged, Prospective Studies, Sex Factors, Smoking, Socioeconomic Factors, Soy Foods
Added December 10, 2013
0 Communities
4 Members
0 Resources
18 MeSH Terms
Effect of soy isoflavone supplementation on nitric oxide metabolism and blood pressure in menopausal women.
Wong WW, Taylor AA, Smith EO, Barnes S, Hachey DL
(2012) Am J Clin Nutr 95: 1487-94
MeSH Terms: Blood Pressure, Dietary Supplements, Double-Blind Method, Female, Humans, Hypocotyl, Isoflavones, Menopause, Middle Aged, Nitric Oxide, Plant Extracts, Soybeans
Added March 20, 2014
0 Communities
1 Members
0 Resources
12 MeSH Terms