Reid Ness
Faculty Member

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Publications

The following timeline graph is generated from all co-authored publications.

Most recent publication(s) are shown below:

  1. Magnesium, vitamin D status and mortality: results from US National Health and Nutrition Examination Survey (NHANES) 2001 to 2006 and NHANES III. Deng X, Song Y, Manson JE, Signorello LB, Zhang SM, Shrubsole MJ, Ness RM, Seidner DL, Dai Q (2013) BMC Med : 187
    › Primary publication · 23981518 (PubMed) · PMC3765911 (PubMed Central)
  2. Genome-wide association study identifies possible genetic risk factors for colorectal adenomas. Edwards TL, Shrubsole MJ, Cai Q, Li G, Dai Q, Rex DK, Ulbright TM, Fu Z, Delahanty RH, Murff HJ, Smalley W, Ness RM, Zheng W (2013) Cancer Epidemiol Biomarkers Prev 22(7): 1219-26
    › Primary publication · 23677573 (PubMed) · PMC3716448 (PubMed Central)
  3. Interaction of cigarette smoking and carcinogen-metabolizing polymorphisms in the risk of colorectal polyps. Fu Z, Shrubsole MJ, Li G, Smalley WE, Hein DW, Cai Q, Ness RM, Zheng W (2013) Carcinogenesis 34(4): 779-86
    › Primary publication · 23299405 (PubMed) · PMC3616674 (PubMed Central)
  4. Lifestyle factors and their combined impact on the risk of colorectal polyps. Fu Z, Shrubsole MJ, Smalley WE, Wu H, Chen Z, Shyr Y, Ness RM, Zheng W (2012) Am J Epidemiol 176(9): 766-76
    › Primary publication · 23079606 (PubMed) · PMC3571253 (PubMed Central)
  5. Association of genetic variants for colorectal cancer differs by subtypes of polyps in the colorectum. Zhang B, Shrubsole MJ, Li G, Cai Q, Edwards T, Smalley WE, Ness RM, Zheng W (2012) Carcinogenesis 33(12): 2417-23
    › Primary publication · 23027627 (PubMed) · PMC3510743 (PubMed Central)
  6. Using gene-environment interaction analyses to clarify the role of well-done meat and heterocyclic amine exposure in the etiology of colorectal polyps. Fu Z, Shrubsole MJ, Li G, Smalley WE, Hein DW, Chen Z, Shyr Y, Cai Q, Ness RM, Zheng W (2012) Am J Clin Nutr 96(5): 1119-28
    › Primary publication · 23015320 (PubMed) · PMC3471199 (PubMed Central)
  7. Association of meat intake and meat-derived mutagen exposure with the risk of colorectal polyps by histologic type. Fu Z, Shrubsole MJ, Smalley WE, Wu H, Chen Z, Shyr Y, Ness RM, Zheng W (2011) Cancer Prev Res (Phila) 4(10): 1686-97
    › Primary publication · 21803984 (PubMed) · PMC3188364 (PubMed Central)
  8. Nonsteroidal anti-inflammatory drug use and risk of adenomatous and hyperplastic polyps. Murff HJ, Shrubsole MJ, Chen Z, Smalley WE, Chen H, Shyr Y, Ness RM, Zheng W (2011) Cancer Prev Res (Phila) 4(11): 1799-807
    › Primary publication · 21764857 (PubMed) · PMC3203989 (PubMed Central)
  9. Fruit and vegetable intakes are associated with lower risk of colorectal adenomas. Wu H, Dai Q, Shrubsole MJ, Ness RM, Schlundt D, Smalley WE, Chen H, Li M, Shyr Y, Zheng W (2009) J Nutr 139(2): 340-4
    › Primary publication · 19091801 (PubMed) · PMC2646202 (PubMed Central)